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Oaxacan Dusk

AI-generatedEasyCoupe

Smoky mezcal and bitter Aperol collide at golden hour, softened by honey and a whisper of citrus.

Ingredients

  • ◆1 1/2 oz mezcal
  • ◆3/4 oz aperol
  • ◆3/4 oz lime juice
  • ◆1/2 oz honey syrup
  • ◆2 dashes orange bitters

Method

  1. 11. Combine all ingredients in a cocktail shaker.
  2. 22. Fill the shaker with ice and shake vigorously for 12–15 seconds.
  3. 33. Double-strain into a chilled coupe glass.
  4. 44. Express an orange peel over the surface if available, then discard.

PRO TIP

Use a 1:1 honey syrup (equal parts honey and warm water) — raw honey adds a floral depth that plain simple syrup can't match here.

Garnish — orange peel twist

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