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4.1 · 28 ratings
Grasshopper
✦ Proven classicEasyCoupe
Equal parts crème de menthe, crème de cacao and cream — minty, chocolatey and pale green.
Ingredients
- ◆3/4 oz creme de cacao
- ◆3/4 oz creme de menthe
- ◆3/4 oz heavy cream
Method
- 1Shake all ingredients briskly with ice.
- 2Strain into a chilled coupe.
PRO TIP
Green crème de menthe gives it the signature colour.
Garnish — Mint leaf
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