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Velvet Dusk
AI-generatedEasyCoupe
A brooding, smoky embrace softened by the honeyed warmth of amaretto and a whisper of citrus.
Ingredients
- ◆1 1/2 oz Scotch whisky
- ◆3/4 oz Amaretto
- ◆1/2 oz Lemon juice
- ◆2 dashes Angostura bitters
- ◆1/4 oz Simple syrup
Method
- 11. Combine all ingredients in a cocktail shaker.
- 22. Fill the shaker with ice and shake vigorously for 12–15 seconds.
- 33. Double-strain into a chilled coupe glass.
- 44. Express a lemon peel over the surface and discard.
PRO TIP
Use a peated Scotch like Laphroaig for a dramatic smoky contrast against the sweet amaretto — it transforms the drink entirely.
Garnish — lemon peel twist
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