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The Dark & Frothy
AI-generatedMediumPint
A brooding, velvety two-tone pour where dark beer floats on light lager like a storm cloud at dusk.
Ingredients
- ◆6 3/4 oz Lager
- ◆4 1/4 oz Beer (dark ale or stout)
Method
- 11. Chill both your beer and lager thoroughly before starting.
- 22. Pour the lager slowly into a chilled pint glass, filling it just over halfway.
- 33. Allow the lager to settle for 20 seconds until carbonation calms.
- 44. Hold the back of a spoon just above the surface of the lager.
- 55. Pour the dark beer gently over the back of the spoon so it floats on top of the lager.
- 66. Serve immediately without stirring to preserve the layered effect.
PRO TIP
The colder and denser the lager, the longer the dark beer will float — keep both as cold as possible without freezing.
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