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Scarlet Blanc

AI-generatedEasyCoupe

A bittersweet flirtation between sun-ripened Bordeaux botanicals and dark cherry dusk.


Ingredients

  • 2 oz Lillet Blanc
  • 3/4 oz Cherry liqueur

Method

  1. 11. Fill a mixing glass two-thirds with ice.
  2. 22. Pour in the Lillet Blanc and cherry liqueur.
  3. 33. Stir steadily for 30 seconds until well chilled and slightly diluted.
  4. 44. Strain into a chilled coupe glass.

PRO TIP

Chill your coupe in the freezer for at least 5 minutes before serving — the cold glass keeps this delicate two-ingredient drink pristine longer and sharpens the floral-cherry contrast.

Garnish — expressed lemon peel, discarded


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