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Rabo de Galo

✦ Proven classicEasyRocks

Cachaça stirred with sweet vermouth and Cynar — Brazil's bittersweet answer to the Manhattan.

Ingredients

  • ◆2 oz cachaca
  • ◆3/4 oz sweet vermouth
  • ◆1/2 oz cynar
  • ◆2 drops angostura bitters

Method

  1. 1Build all ingredients over ice in a rocks glass.
  2. 2Stir briefly.

PRO TIP

The name means 'rooster's tail' — a Brazilian bar staple.

Garnish — Orange twist

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