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Pisco Punch
✦ Proven classicMediumWine glass
Pisco with pineapple, citrus and a splash of wine — a 19th-century San Francisco legend.
Ingredients
- ◆2 oz pisco
- ◆3/4 oz pineapple juice
- ◆1/2 oz simple syrup
- ◆1/2 oz lemon juice
- ◆1 oz white wine
Method
- 1Lightly muddle a few cloves with the syrup.
- 2Add the remaining ingredients except the wine and shake with ice.
- 3Double-strain into a goblet and float the wine on top.
PRO TIP
A few muddled cloves add the warm spice that defines it.
Garnish — Pineapple
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