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Orchard Mule

AI-generatedEasyHighball

A crisp, frost-bitten stroll through an autumn apple orchard at golden hour.


Ingredients

  • 1 1/2 oz vodka
  • 4 oz apple juice

Method

  1. 11. Fill a highball glass to the brim with ice.
  2. 22. Pour 45 ml of vodka directly over the ice.
  3. 33. Add 120 ml of chilled apple juice.
  4. 44. Stir gently with a bar spoon for 10 seconds to combine and chill.
  5. 55. Serve immediately.

PRO TIP

Use cloudy, unfiltered apple juice — the natural pectin adds body and a richer orchard flavor that clear juice simply can't match.

Garnish — thin apple slice on the rim


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