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Midori Meridian

AI-generatedEasyShot

A pure, stripped-back shot built for adventurous palates who want botanicals to wrestle melon into submission.


Ingredients

  • 1 1/2 oz Midori
  • 1/2 oz Gin

Method

  1. 11. Chill a shot glass in the freezer for at least 5 minutes.
  2. 22. Fill a small shaker with ice.
  3. 33. Add the Midori and gin.
  4. 44. Shake sharply for 8 seconds — just enough to chill without over-diluting.
  5. 55. Strain cleanly into the frozen shot glass.

PRO TIP

Freezing the shot glass is non-negotiable here — a warm glass kills the crisp, clean finish that makes this simple ratio sing.


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