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Midnight Sacrament
AI-generatedMediumRocks
A brooding, herbal handshake between Ireland and the Alps that lingers on the palate like a half-remembered prayer.
Ingredients
- ◆1 1/2 oz Irish Whiskey
- ◆1/2 oz Green Chartreuse
- ◆1/4 oz Fernet
- ◆1/2 oz Sweet Vermouth
- ◆2 dashes Angostura Bitters
- ◆1 dash Chocolate Bitters
Method
- 11. Chill a rocks glass by filling it with ice water and letting it sit while you prepare the drink.
- 22. Combine all ingredients in a mixing glass packed with ice.
- 33. Stir for 45 seconds — this drink rewards patience and proper dilution.
- 44. Discard the ice water and place one large cube in the chilled rocks glass.
- 55. Strain the cocktail over the cube.
- 66. Rest a wide lemon peel on top without twisting, letting the oils settle naturally over the surface.
PRO TIP
Rinse the mixing glass with a spare drop of Fernet before building — it coats the glass and amplifies the menthol backbone without overpowering the whiskey.
Garnish — Rested lemon peel
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