99 views
4.7 · 70 ratings
Dry Martini
✦ Proven classicEasyMartini
Gin and dry vermouth, stirred down to ice-cold silk — the cocktail every other is measured against.
Ingredients
- ◆2 oz gin
- ◆1/4 oz dry vermouth
Method
- 1Stir gin and vermouth with plenty of ice until very cold, about 30 seconds.
- 2Strain into a chilled martini glass.
- 3Express a lemon peel over the top, or drop in an olive.
PRO TIP
Stir, never shake — you want clarity and silk, not a cloudy, aerated drink.
Garnish — Lemon twist or olive
— 0 comments —
No comments yet — be the first.