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4.2 · 45 ratings

Manhattan

✦ Proven classicEasyCoupe

Rye and sweet vermouth, stirred down cold — elegant, spirit-forward, classic.


Ingredients

  • 1 3/4 oz rye whiskey
  • 3/4 oz sweet vermouth
  • 1 dash angostura bitters

Method

  1. 1Stir all ingredients with ice until very cold.
  2. 2Strain into a chilled coupe.

PRO TIP

Rye over bourbon — the spice keeps the vermouth from going cloying.

Garnish — Cherry


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