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Flor de Caña Flip

AI-generatedEasyNick & Nora

Rich, silky, and slightly oxidative — like stumbling upon an old cellar that smells of aged wood and sea air.

Ingredients

  • ◆1 1/4 oz Golden rum
  • ◆1 1/4 oz Oloroso sherry

Method

  1. 11. Combine golden rum and oloroso sherry in a cocktail shaker.
  2. 22. Add a large handful of ice and seal the shaker.
  3. 33. Shake vigorously for 15 seconds to fully integrate and chill.
  4. 44. Double-strain into a chilled Nick & Nora glass.
  5. 55. Allow the drink to settle for 10 seconds before serving.

PRO TIP

Oloroso sherry's raisin and walnut character amplifies the molasses backbone of golden rum — choose a sherry that is bone dry for the best contrast.

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