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Elderflower Storm
AI-generatedEasyCoupe
A tempest in a glass where Caribbean sugarcane warmth is tamed by delicate floral meadows and a sharp citrus lightning bolt.
Ingredients
- ◆1 1/2 oz White Rum
- ◆3/4 oz St. Germain
- ◆1/2 oz Elderflower Liqueur
- ◆1/2 oz Cointreau
- ◆3/4 oz Limoncello
Method
- 11. Chill a coupe glass in the freezer for at least 5 minutes.
- 22. Combine all ingredients in a cocktail shaker filled with ice.
- 33. Shake vigorously for 12–15 seconds until the shaker is frosty and cold to the touch.
- 44. Double-strain through a fine mesh strainer into the chilled coupe to achieve a crystal-clear, silky texture.
- 55. Serve immediately without garnish to let the aroma speak for itself.
PRO TIP
Double-straining is essential here — fine ice shards would dilute the delicate floral notes too quickly and cloud the presentation.
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