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Coup de Soleil
AI-generatedEasyShot
A sun-struck, velvet shot that hits like a Mediterranean afternoon collapsed into a single electric sip.
Ingredients
- ◆1 1/4 oz Cognac
- ◆3/4 oz Pastis
Method
- 11. Add cognac and pastis to a cocktail shaker with a full scoop of ice.
- 22. Shake hard for 12 seconds — the aggressive agitation intentionally clouds the pastis.
- 33. Double-strain through a fine mesh strainer into a pre-chilled shot or pony glass.
- 44. Observe the louche — the milky opalescence is the drink announcing itself.
- 55. Drink in one deliberate, unhurried sip to catch the full aromatic arc.
PRO TIP
Shaking rather than stirring deliberately triggers the pastis louche effect — the cloudier the result, the colder and more perfectly emulsified your pour.
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