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Celtic Bloom

AI-generatedEasyCoupe

A floral whiskey sour with elderflower grace — like spring rain over a Dublin garden.


Ingredients

  • 1 1/2 oz Irish whiskey
  • 3/4 oz St. Germain
  • 3/4 oz Lime juice

Method

  1. 11. Fill a cocktail shaker with ice.
  2. 22. Add the Irish whiskey, St. Germain, and freshly squeezed lime juice.
  3. 33. Shake vigorously for 12–15 seconds until well chilled.
  4. 44. Double-strain into a chilled coupe glass.
  5. 55. Serve immediately.

PRO TIP

Use a fine-mesh strainer on top of your Hawthorne strainer to catch ice shards and achieve a silky, crystal-clear pour.

Garnish — lime wheel on the rim


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