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4.3 · 30 ratings

Between the Sheets

✦ Proven classicEasyCoupe

A Sidecar split between rum and cognac — boozy, citrusy and dangerously smooth.


Ingredients

Method

  1. 1Shake all ingredients with ice until cold.
  2. 2Strain into a chilled coupe.

PRO TIP

Cointreau is the classic choice for the triple sec.

Garnish — Lemon twist


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