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4.3 · 38 ratings
Bellini
✦ Proven classicEasyFlute
Prosecco over white-peach purée — a soft, blushing Venetian aperitivo.
Ingredients
- ◆1 3/4 oz peach juice
- ◆3 1/4 oz prosecco
Method
- 1Add the peach purée to a chilled flute.
- 2Top slowly with prosecco and stir once.
PRO TIP
White-peach purée is traditional — fresh and unsweetened beats syrupy nectar.
Garnish — None
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